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Catalog Description
Laboratory course illustrating fundamental techniques and concepts of microbiology, such as microscopy, aseptic culture methods, microorganism classification and identification, environmental factors influencing microorganisms, biochemistry of microorganisms, ecological microbiology, and medical microbiology. This course is designed to complement MICR 130. Primarily for students in nursing, dental hygiene and nutrition. Science laboratory course. (4 hrs. lab.)
Prerequisite: Credit for or registration in MICR 130; placement into MATH 24.
Student Learning Outcomes
- Operate equipment used in microbiology laboratory.
- Prepare growth media.
- Perform aseptic transfer.
- Identify microorganisms using morphological and physiological tests.
- Follow biosafety procedures.
- Produce lab reports using the standard scientific format.
Degrees and Certificates at WCC the Course
Applies To
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Current Offerings
Past Offerings
Note: to have your syllabi uploaded to the website, please send a PDF version to the webmaster at wccweb@hawaii.edu |
